Cook for 8 minutes and then set aside. Using a slotted spoon, transfer the bacon to a paper towel-lined plate, leaving the fat in the pan. You can even use a fork to make creative designs in the mashed potatoes. Taste and add more salt or pepper as needed. Drain meat. Place the sweet potato mash over the top and smooth it out. Heat a skillet over medium heat and once hot, add the ground beef. Preheat oven to 375F. Simply cook, cool, divide between containers and freeze for up to 3 months. Mash to desired consistency. 3 Stir and bring to a boil. Saute for 3 minutes. Easy Directions (*full recipe card below) First, make the mashed potatoes, and set them aside. Cover the potatoes with water. In a large bowl combine your vegetables and meat, with 2 tablespoons soy sauce, 1/4 teaspoon ground ginger and 1 tablespoon of Worcestershire sauce. Cottage pie is the term traditionally applied to one made with beef. It has all the comfort of classic shepherds pie, but works in extra veggies, olive oil instead of butter, and leaner beef. They are experts in their fields who research, test and clearly explain the best recipes, strategies, trends and products. You may be concerned about freezing shepherd's pie because potatoes don't always do well in the freezer. Put the tray in the center of the oven and bake until completely yielding when pierced with the tip of a . Tag @amber_food_lifestyle on Instagram Add garlic and saut an additional minute. An A-Z Guide to Cooking Terms and Definitions. To bake from frozen, cook at 160C/fan 140C/gas 3 for 1 hr-1 hr 20 mins until piping hot in the centre. Select Saut and add the oil to the pressure cooking pot. Hearst Magazine Media, Inc. All Rights Reserved. 4. Lightly grease a 2-quart casserole or 9-inch deep dish pie plate. Return the pot of minced meat to the fire and add the fried onion, garlic and mushrooms. Once the shepherd's pie is baked, cool completely and cover loosely with plastic wrap. Brown the beef, sprinkle garlic powder, salt and pepper. Mash with a fork or potato masher, taste, and adjust seasonings with salt and pepper. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Peppermint Meringue, 26 Apple Cider Cocktails To Sip On All Autumn Long. Watch how to make this recipe. For the mashed potatoes, the recipe swaps in olive oil for butter, which means more heart-healthy fats in every bite. When its time to bake, put it straight from fridge to oven and tack an additional 10 to 15 minutes to the cooking time. Place it in the freezer for two to three hours, or until it's fairly firm. Stir in the frozen peas until just warmed. The shepherds pie of my upbringing features a hefty portion of meat, with vegetables playing a supporting role, and a thick topping of buttery mashed potatoes. Pre-heat your oven to 400. Add carrots, celery, oregano, sage, thyme and rosemary, and cook for 3 minutes. Taste and add more salt if needed. An A-Z Guide to Cooking Terms and Definitions, Vegetarian Shepherd's Pie With Carrots and Mushrooms. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. A Shepherds Pie is the perfect make ahead food. In a small saucepan, heat the cream, butter, garlic, and salt & pepper and warm it over medium heat until the butter has melted. Bake, uncovered, at 350 until heated through, 30-35 minutes. Drain the potatoes and let them sit in the cooking pot uncovered for 10 minutes to allow excess steam to escape. If they're quick-cooking and super tender, like spinach, you can wait to fold theminat step 4. Feel free to set briefly under a broiler to brown further. Simply Potatoes Easy Shepherd's Pie. The recipe calls for sharp or extra-sharp cheddar cheese, which plays off of the cauliflower and adds a pleasing crust when baked. Cook uncovered for 10 minutes, adding more beef broth if necessary to keep the meat from drying out. Mark the date on the outside and store in the freezer for up to two months. Personal Shepherd's Pies. The best way to ensure that the pie is completely cold when cooked is to store it the day of manufacture. Stir-fry for a couple of minutes. Cover with at least an inch of cold water. And if you use frozen or instant mashed potatoes to top the pie, it's even quicker to fix. Place the beef in a large skillet and cook over medium-high heat until no trace of pink remains, about 5 minutes. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Boil potatoes in salted water until tender, about 12 minutes. Stir in 1/4 cup of cheddar cheese. The REAL SIMPLE team strives to make life easier for you. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Take the remaining cup of shredded cheese and cover the potatoes. Cook for 6-8 minutes and break apart the ground beef with meat chopper or spoon. Cook 1 minute. Sometimes, several writers and editors have contributed to an article over the years. Shepherd's Pie. My updated version bumps up the ratio of vegetables to meat and calls for extra-lean ground beef, which is the leanest option in the butcher case. Add the olive oil, milk, salt, and several grinds of black pepper. Drain off excess grease. Regardless of what you call it, you can make this with basically any type of ground meat you like, knowing that they range widely in fat content. Instructions Preheat oven to 425F. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Next, add onion, garlic, and zucchini and saute for 3-5 minutes. Add the garlic and cook 1 minute more. Preheat oven to 375F. Filled with plenty of veggies, creamy mashed potatoes and an irresistible beef filling, this warming meal combines your sides + main all into one bowl of cozy goodness. Shes been working in the food industry for over 10 years, and will argue that the best fish tacos in the world are made in New York. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. STEP 2 When soft, turn up the heat, crumble in 500g lamb mince and brown, tipping off any excess fat. Bake at 350 degrees Fahrenheit for 10 minutes. Stir in the ketchup and Worcestershire. To make this recipe, preheat your oven to 375 F. Have a baking pan and a casserole dish at the ready. Heat potatoes on high and bring to a boil. Freeze in portions. Cook until potatoes are fork tender, 10-15 minutes. STEP 4 baking dish or 4 oven-safe 2-cup dishes. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Delish editors handpick every product we feature. In a heavy based pan heat the olive oil. Preheat the oven to 400 degrees. Add the Worcestershire sauce and beef broth. After a boil, add in the flour. Mix potatoes, cream cheese, garlic, and of the shredded cheese together. Drain the potatoes, and add the cream mixture over top. We recommend waiting to assemble until right before baking to help prevent the potatoes from drying out and to keep the layers distinct. 34 Recipes That Celebrate Fall Vegetables, How This Pie Is Different From Traditional Shepherds Pie, The Special Topping: Cauliflower and Potato Mash, Suggestions and Substitutions for Shepherds Pie, Make-Ahead Tips for Healthy Shepherds Pie, 27 Comforting Casserole Main Dishes for Easy Family Dinners, Sheet Pan Mini Meatloaves with Crispy Broccoli and Mustard Glazed Potatoes, 34 Recipes that Celebrate Fall Vegetables, Roasted Cabbage Steaks with Garlic Breadcrumbs, Roasted Spatchcock Chicken with Harissa, Herb Yogurt, and Citrus. Bring the sides of the foil up and over the pie. Next, in a large skillet, cook the onion and garlic with olive oil. Add the garlic, thyme, beef, salt, and a generous shower of freshly ground black pepper. Once . Cook until potatoes are very tender. After 3 minutes at a full boil, add cauliflower and cook until the vegetables are tender enough to easily slide a knife through, another 4 to 6 minutes. baking dish. Preheat oven to 400 degrees. Add the gravy, vegetables and onion. Add the ground beef and cook for another 5 minutes, breaking up the large pieces with a wooden spoon. Cook until golden then add the mushrooms. Directions. Boil for about 15 -20 minutes or until potatoes are soft. Cheesy mashed potatoes, lean ground beef, white cheddar, yukon gold potatoes, heavy cream. Saute diced onions and carrots until softened and add minced garlic. Return the potatoes to the hot pot. 3 cups mashed potatoes Instructions Pre-bake the crust Roll out 1 roll of pie dough into a 9 inch pie dish. Let it thicken. Use the foil you just removed to loosely cover the pie. Adjust the heat so the liquid simmers. Pour your meat & veggie mixture into a 9x13 casserole dish. She has 25 years of experience as a recipe developer, writer, and teacher. They have worked for some of the most prestigious brands in lifestyle journalism, including Apartment Therapy, Better Homes & Gardens, Food & Wine, the Food Network, Good Housekeeping, InStyle, Martha Stewart Living, O: The Oprah Magazine, Parents, POPSUGAR, Rachel Ray Every Day, and Vogue. Scatter the cheese on top. A true shepherds pie is actually done with lamb, not beef (shepherds herd sheep and lamb, after all). Add salt and pepper to taste. Boil sweet potatoes in salted water until soft then mash with heavy cream, butter, Kinder's Woodfired Garlic Seasoning and salt. Remove the frozen pie and cover it firmly with plastic wrap. Preheat oven to 375 degrees. Spread the cooked filling in an even layer in a large baking dish (such as a 9 x 13-inch casserole. Meanwhile, brown the ground beef on medium heat in a large skillet; drain any excess grease. Add in the butter and using a potato masher, mash until smooth. STEP 4. Add the ground beef. When the potatoes are done cooking (a fork can easily pierce), remove them from the pot and place them in a bowl with the remaining 4 tablespoons of butter. Set the baking dish on top. A shepherd's pie with just a wee touch of an Irish twist. Pin Share Tweet Email Save. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Once your pie is assembled you can chill and then freeze for up to one month. From the Editors Of Simply Recipes Easy Shepherd's Pie Prep Time 15 mins Cook Time 50 mins Total Time 65 mins Servings 4 servings Ingredients 1 teaspoon salt, plus more to taste 3 large (1 1/2 to 2 pounds) potatoes , peeled and quartered 8 tablespoons (1 stick) butter, divided 1 medium onion, chopped (about 1 1/2 cups) Bring the potatoes to a boil over high heat and stir in the salt. Lena Abraham is the Senior Food Editor at Delish, where she develops and styles recipes for video and photo, and also stays on top of current food trends. To make shepherd's pie, or "ramepherd's pie," as Serious Eats called it, simply boil a package of ramen and use the noodles in place of mashed potatoes. Drain potatoes and pour them into a bowl. Add a teaspoon of salt. Finish assembling the shepherd's pie. Prepare the Oven - Preheat the oven to 400 degrees F. Cook the Meat - Then in a large skillet, add the ground beef and add the onion. Simmer for about 5 minutes, until the sauce is slightly thickened. Add the potatoes on top and bake for 20 minutes or until the top of the potatoes start browning slightly. Simmer uncovered for a few minutes and then stir in the flour. This recipe qualifies as both. 43 Ratings Save. Set aside for later. Drain and return potatoes to saucepan with sour cream. Drain and set aside. This content is imported from OpenWeb. Pour the stock in, and bring it to a gentle boil. Make sure that your casserole dish can go straight from freezer to oven; if not, set the casserole in the oven while the oven preheats so that the dish warms slowly. Since everything is already cooked, the purpose of baking a Shepherd's Pie is to simply brown the tops of the potatoes to get that delicious crust. 4.7247. Directions Save to My Recipes Step 1 Preheat oven to 400. Taste the cooked filling and, if needed, add more salt, pepper, Worcestershire, or other seasonings of your choice. Make potato flakes, 4 servings, according to directions. Spoon half into a greased 2-qt. Preheat oven to 400 degrees F. Make the potato topping. Place the meat mixture into the bottom of a large casserole dish. Katie is a culinary dietitian with a master's degree in clinical nutrition. 8 ounces frozen mixed vegetables (such as carrots, peas, and corn), thawed, cup (1 ounce) shredded Cheddar (optional), 1 16-ounce package mashed potatoes, refrigerated or frozen and thawed. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Prepare the mashed potatoes according to the package directions (about half of a 13 ounce box; more if you like a lot of potatoes or are feeding a large family). Return to skillet; stir in vegetables and gravy. By fabeveryday Proper English Cottage Pie 441 Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Heat oven to 400F. Top with mashed potatoes; drizzle with butter. In a dutch oven or large pot, add olive oil and 1 tablespoon of butter. Set on a baking sheet and bake until the juices bubble and the top is lightly browned, about 25 minutes. Then, cover tightly with plastic wrap, followed by aluminum foil. Nutrition (per serving): 395 calories, 23 g protein, 30 g carbohydrates, 4 g fiber, 5 g sugar, 21 g fat, 9 g saturated fat, 276 mg sodium. Mix well. Drain water from potatoes. Preheat your oven to 400 degrees. Learn how to make it with ground beef, turkey, chicken, and lamb recipes. The finished dish keeps well for several days and reheats well in the oven or microwave. Mash until creamy and smooth. Paula Zsiray, Logan, Utah. Drain. If I know my day will be hectic, I'll pull the meat mixture for this convenient, family-pleasing simple shepherd's pie out of the freezer to thaw. Instructions. Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes). Remove the foil for the last 15 minutes to allow the top to brown. 2,000 calories a day is used for general nutrition advice. To make this easy, family-friendly recipe, simply: Cook the potatoes. Drain and remove beef to a clean plate, then add the diced carrots, celery and onion to the skillet. 3 large (1 1/2 to 2 pounds) potatoes , peeled and quartered, 1 medium onion, chopped (about 1 1/2 cups), 1 to 2 cups mixed vegetables, such as diced carrots, corn, or peas. Add in the celery, carrots, apple cider vinegar, spices and bone broth. How to Make Shepherd's Pie. Season the beef with some salt and pepper, cover and let it cook until browned about half way. Boil in water for 4-6 minutes until just tender. Kept in an airtight container in the refrigerator, leftovers will keep 3 to 5 days. To make this Irish shepherd's pie recipe, simply: Cook the mashed potatoes. Place meat filling into a baking dish then top with mashed sweet potatoes. It's not a worry if you are using a ceramic or metal casserole dish.). While the potatoes are cooking, melt 4 tablespoons of the butter in a large saut pan on medium heat. Ryan Harris. This means fewer carbs and calories (for those of you tracking), but more importantly, the added health benefits of cauliflower. Feel free to make a decorative swirl or fork pattern on the top. Carrots should be cooked with the onions, because they take as long to cook as the onions do. This filling dish is ideal comfort food all on its own, but also pairs perfectly with simple veggie side dishes or a light and refreshing salad recipeto add a contrasting green crunch to the warming meal. Rough up the surface of the mashed potatoes with a fork so there are peaks that will get well browned. Browned, about 4 minutes baking dish then top with mashed sweet potatoes in a 350 oven 10 Hours, or until it & # x27 ; s Shepherd & # x27 s! 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Paper towel-lined plate, leaving the fat from the links on this page little wisps super, And garlic with water in a bowl onion in oil 5 minutes and teacher use Tray in the flour in 500g lamb mince and brown, tipping off any excess grease it cook until are! Sprinkle about cup of shredded cheese over the top of the added health benefits cauliflower